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Wednesday, February 12, 2020

New Orleans’s ‘First’ Omakase Destination Makes Much-Anticipated Debut - [Eater New Orleans - All]

The sign-less Nagomi at 3214 Burgundy St. | Clair Lorell/Eater NOLA

Nagomi opens in the Bywater tonight, February 12, but good luck getting a table

After a few weeks of invite-only dinner service and a heavily-trafficked social media contest for followers to score a sneak preview, New Orleans’s much-awaited “first” omakase restaurant, Nagomi, debuts in the Bywater today, February 12.

Nagomi announced the Wednesday opening on Facebook yesterday (February 11), going live on Resy at the same time. Shortly after, all seats in the tiny space were booked through early March, as far as was made available on the platform. The post notes that reservations can only be made through Resy, so Eater’s recommended move of calling and connecting with a human for a hard-to-get table is sadly not applicable here.

Resy is live! (There MAY be a delay) We are open Wednesday - Saturday. Only February is available. Max 4 seats. Very...

Posted by Nagomi NOLA on Tuesday, February 11, 2020

The 12-seat Nagomi, located at 3214 Burgundy Street, is the result of a partnership between sushi chef Kazuyuki “Kaz” Ishikawa, his longtime partner-in-sushi Eli Ramos, and local restaurateur Billy Blatty. Blatty owns downtown bro-cade Barcadia, newish Italian restaurant Sofia, and has his eye on the lot around the corner from Nagomi for a new bar and restaurant, plans that some neighbors on the residential block oppose.

 Clair Lorell/Eater NOLA
A flyer circulating in the Bywater neighborhood about Blatty’s proposed plans for 830 Piety Street

Chef Kaz, a Tokyo native, gained a loyal fan base with unexpected, elevated creations while manning the sushi bar at longtime Metairie sushi spot Shogun, and later through his wildly popular omakase pop-ups around town. Plans to open “New Orleans’s first omakase sushi bar” began taking shape last spring.

While omakase, the pair want dinner here to be approachable in both price and style, with meals starting at $45 and going up from there. Nagomi will have two seatings per night, and chef Kaz says he hopes to get direction from diners on what they’re seeking that night, whether it be straight sushi or fusion.

Nagomi has held invite-only friends and family nights in recent weeks, and had seatings two weekends ago (January 30 to February 2) for a small number of Facebook followers. Spaces were awarded to a select few who tagged their friends on the post first, with owners saying they wanted to “test our social media reach.” The post racked up 667 comments.

Nagomi will be open for dinner Wednesday through Saturday for two seatings a night, from 6:00 to 8:00 p.m. from 8:30 to 10:30 p.m.

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Source: Eater New Orleans - All

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